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your soup looks delicious. and i'm currently having a love affair with preserved lemon anything...next on my list is making my own preserved meyer lemon!


Beautiful pics, glad you shared! :-)

Nicole Franzen

pretty :) is that sage brush in Morocco? So interesting bc it grows wild everywhere all over New Mexico where I grew up. Its always cool to see a similar climate/eco systems on the other side of the world. Loved the photos on instagram. Its on the list of places to see. The colors, the food, and the beautiful surroundings.

jen a

thanks ladies!

nicole - they are olive trees - lots and lots of stunning and almost silver olive trees.


I've always wanted to go! I'm staying with the recipes for now, thanks!



Claudia Annie

che ricetta deliziosa! complimenti, un bacio :)


looking forward to seeing more of morocco through your eyes!


i need some kesra right now. thank you for this, love!


yum! dying to try these recipes! that bread looks amazing!! :::


just beautiful

jen a

thank you ladies - and yes, amanda - need some kesra right now too - we ate this so fast!


Just made this for lunch. Really liked it! One change we made was blending the chickpeas in, which made for a thicker soup which I liked. Thanks for sharing, love the site!

jen a

oh! brilliant chelsey - thank you for that!

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